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Salt Lake City, Utah, United States

Monday, June 14, 2010

To buy: A working timer.

Apparently the one on the stove doesn't work. I learned last night that even though the timer still says "35 minutes," it's okay, and suggested to take the cake out of the oven after it's been in there for over an hour.


It was a good idea at first. It even looked good after it was frosted.

Don't ask how it tasted.

Also don't ask how many peices Trav ate in one sitting, because if I told you three, you would think that's gross.

1 comment:

Anonymous said...

You can't blame him. Cake is cake, even if it's a little done! Auntie Kristine

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